Original price was: ₹110.00.₹96.00Current price is: ₹96.00.
This Pav Bhaji Masala transforms mixed boiled vegetables into authentic Mumbai street-style pav bhaji with perfect tangy-spicy balance from dry mango, black salt, and roasted spice blend delivering buttery restaurant-quality aroma essential for the iconic butter-laden dish. Perfect for potato-pea-cauliflower mash with butter-toasted pav buns.
Description
Pack Size :- 100 GM
INGREDIENTS
Chilli, Turmeric, Stone Flower, Cumin, Coriander, Cardamom, Black Pepper, Star Anise, Iodised Salt, Fennel, Triphala, Dry Mango, Cassia, Black Salt, White Pepper, Tomato Powder, Clove, Bay Leaves, Kasuri Methi, Anardana
USAGE
Use 2–3 tbsp Pav Bhaji Masala per kg boiled mashed vegetables; sauté with onions, tomatoes, capsicum, butter, then simmer with mashed potatoes, peas, cauliflower. Garnish with butter, cilantro, onions, lemon. Serve with butter-toasted pav buns for authentic Mumbai street food experience.
STORAGE
Store in a cool, dry and clean place. Keep away from direct sunlight.
NUTRITION DECLARATION
Recalculated from the original figures: the source panel’s ‘per serving’ column at 20 servings/100g pack is actually the per-100g value (see note below); energy converted to kJ + kcal, sodium converted to salt (sodium × 2.5).
| Nutrient | per 100 g | per 5 g serving* |
| Energy | 1639 kJ / 392 kcal | 82 kJ / 20 kcal |
| Fat | 11.50 g | 0.58 g |
| of which saturates | 5.50 g | 0.28 g |
| Carbohydrate | 63.62 g | 3.18 g |
| of which sugars | 2.10 g | 0.11 g |
| Fibre | 7.90 g | 0.40 g |
| Protein | 8.40 g | 0.42 g |
| Salt | 5.13 g | 0.26 g |
ALLERGY ADVICE
Contains: None declared.
Processed in a facility that also processes wheat, peanuts, mustard and other seeds.