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Original price was: ₹110.00.Current price is: ₹95.00.

This Kitchen King Masala is a versatile all-purpose curry blend crafted for everyday Indian cooking, combining a coriander-cumin base with aromatic whole spices and kasoori methi to deliver rich colour, balanced heat, and restaurant-style gravy flavour. Ideal for paneer dishes, mixed veg, gravies, dals, pulao, and most North Indian sabzis as a single go-to masala.

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Description

Pack Size :- 100 GM

INGREDIENTS

Clove, Fenugreek Leaves, Coriander, Cumin, Chilli, Turmeric, Green Cardamom, Bay Leaves, Black Pepper, Garlic, Star Anise, Iodised Salt, Fennel, Caraway, Mace, Black Cardamom, Mustard, Ginger, Asafoetida, Dry Mango, Nutmeg, Cinnamon, Black Salt, Sesame, Mixed Lentils, Onion

USAGE

Add 1–2 tsp Kitchen King Masala per serving during cooking or towards the end for enhanced flavour in curries, sabzis, paneer dishes, gravies, and pulao. Use along with basic turmeric, chilli, and salt, or as a finishing masala to give ready dishes rich restaurant-style aroma.

STORAGE

Store in a cool, dry and clean place. Keep away from direct sunlight.

NUTRITION DECLARATION

Recalculated from the original figures: the source panel’s ‘per serving’ column at 20 servings/100g pack is actually the per-100g value (see note below); energy converted to kJ + kcal, sodium converted to salt (sodium × 2.5).

Nutrient per 100 g per 5 g serving*
Energy 1567 kJ / 374 kcal 78 kJ / 19 kcal
Fat 10.10 g 0.51 g
of which saturates 4.83 g 0.24 g
Carbohydrate 55.67 g 2.78 g
of which sugars 2.80 g 0.14 g
Fibre 8.10 g 0.41 g
Protein 15.20 g 0.76 g
Salt 6.95 g 0.35 g

ALLERGY ADVICE

Contains: Sesame, Mustard. Also contains Wheat (from asafoetida carrier) — pending supplier confirmation. All emphasized in bold/underline within the ingredient list above.

Processed in a facility that also processes wheat, peanuts, mustard and other seeds.

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